中国餐桌礼仪初三作文1500字
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篇1:中国餐桌礼仪初三作文1500字
稀饭,在钱塘江以北地区又称为粥,相信每家每户一定都吃过。
夏天到了,稀饭成了最好的解暑食品。于是有闲工夫的时候,我们家一定会吃一顿清淡爽口的稀饭。捧着稀饭,看着上面的粥油一点一点的把米粒盖住,直到最后完全看不见了,满眼都是白汪汪的时候,用筷子在最上面的一层轻轻游动,再拿起来时,筷子上就多了一层白白的皮。妈妈说,这是稀饭里营养最好的了,是由一粒粒米里的营养一点一点积累起来的,浮在了最上面。于是小时侯吃稀饭,我都会把稀饭的皮先吃掉,再进行搅拌,使稀饭尽快凉下来。
稀饭的皮下面,便是一层粥油。虽名字叫“粥油”,但并没有那类令人厌恶的油腻味,反而溢满了清清淡淡的爽口。它的颜色是那么纯净,仿佛容不得一丝的污垢。乳白色的温柔,这便如一名很清秀很纤细的少女,她的美不是那种文艺性的美,而是有些家常的,是在客堂间里供自己人欣赏的,是过日子的情调。她不是兴风作浪的美,是拘泥不开的美。她的美里缺少点诗意,确实忠诚老实的。她的美不是戏剧性的,而是生活化,是走在马路上有人注目,照相馆橱窗里的美。
稀饭的平平淡淡也是别的菜所没有的。它没有各种调料,没有油,纯粹只是水和米的完美结合。在阳光下,稀饭的表面波光粼粼,就像一碗没有受到污染的水一样。舀一口放在嘴里,从舌间轻轻滑过,含在嘴里,它的香甜顺滑让人不忍心下咽,舍不得破坏了此刻的幸福。
听妈妈说,在他们的那个年代,稀饭是以救世主的姿态出现的。于是只要一念及稀饭,我的脑海里就会条件反射一般出现一个画面:外公和他的兄弟捧着一碗稀饭,看着明媚的太阳,嘴里念叨着:唉,如果将来能够稀饭吃个饱该有多好啊!
如今现代社会的进步,使大部分人都忘记了当年的饥寒交迫,忘记了稀饭对于当时的他们是多么美好。人们吃的越来越好,铺天盖地的食用油,铺天盖地的味精,使食物失去了他们最原始的味道。只有稀饭,依然不用各种调料,不用油,于是渐渐被淘汰,被大家所遗忘。可是稀饭的历史,稀饭的事迹,从不会因此而被埋没,被忽略。所以,稀饭为什么不能成为中国的传统食品之一呢?
煎饺
煎饺,这是饺子的一种吃法,也许是最近几十年才发明出来的吧。将饺子煮至七分熟,把汤倒掉,转至油锅,炸至两面金黄。被油炸过的饺子早已耳目一新,原本白色的外衣变的金灿灿的,柔软的地方此刻也变的坚硬了,小心翼翼地保护着里面越来越软的肉团。阳光照射在饺子上,原本金黄的地方变的更耀眼了,直逼人的眼球。
微风吹拂,肉的香味扩散开来,刺激着我的嗅觉神经末梢。它的香味是很豪放的,但却不飞扬妖冶。只要一闻到这个味道,就像有一根无形的绳子一般,不知不觉就来到了它的身边。仔细观察,饺子上面的褶子被油一烫,更清楚了,一个个犹如雕塑一般,干净利落,好像容不得一点污垢。中间的肉多,把饺子撑得胀胀的,甚至有一种呼之欲出的感觉。
饺子出锅了。将饺子捧至餐桌上,顿时飘香满屋。倒上点醋,用筷子夹起一只小巧玲珑的饺子,轻轻一蘸,塞入口中。仔细咀嚼,里面的肉香甜爽口,坚硬的外皮和着肉,又是一番风味。慢慢将饺子推向食道,柔柔地滑过喉咙,啊,唇齿留香,回味无穷。
饺子师傅创造了他们,给予了他们生命,虽最后还是要被人吃掉,可是他们有骨气,至少他们为自己努力过。他们软软的身体怎么禁得起数百度高温的油的煎炸!可是,他们却变的越来越强。饺子就像一个人,原本很柔弱,可是经过生活挫折的磨练,变的越来越坚强,学会了保护自己。他不像胡萝卜,原本坚硬,用沸水一煮,却变的柔软无比;也不像咖啡粉,用水一泡,顿时变的无影无踪。他只是要保护自己。煎饺虽没有生命,可是他的生命意识却那么强烈。那么,在对生命的看法上,我们应该向谁学习呢?是饺子,胡萝卜,还是咖啡粉?
篇2:中国餐桌礼仪初三作文1500字
中国人见面常常会寒暄一句“你吃饭了没?”而外国人特别是欧美国家的人见面问好一般爱问天气,这是为什么呢?
中国古代有句话,“民以食为天。”中华民族有着渊远的历史,发展的不仅仅有科学技术,还有吃文化也随之发展。古人对吃可算是十分讲究的了,像什么日子吃什么,不能吃什么都有定式:清明节吃青团,中秋节吃月饼,元宵节吃汤圆,端午节吃粽子等等。还有专门的餐桌礼仪之说。比如说“食不言,寝不语。”吃饭时长辈先动筷子晚辈才能动筷子。在旧社会封建专制主义的统治下各个阶层人民的吃食也有一些差别。清朝时期皇帝一顿有着上百道山珍海味,皇帝想吃哪道菜,太监便夹哪道菜放进皇帝碗里,未动筷子的菜肴则纷纷发给各宫嫔妃大臣等。上述所说便是关于吃的礼仪。
中国式婚礼通常摆上个几十桌酒席邀请上男女双方的亲朋好友来喝喜酒。大家常常是坐在餐桌前吃着菜喝着酒来见证一对新人。而一些西式婚礼则往往选择教堂,让亲朋好友落座椅子上见证这一神圣的时刻。中国式婚礼对吃食也是大有讲究,因为结婚是非常有意义的事情,人们用吃食来予以美好的祝愿。像北方的婚礼新娘常常会吃子孙饽饽,有些人还喜欢将大枣,花生,桂圆,莲子放到喜床上面寓意着早生贵子。客人的桌子上也有一些特殊的菜肴,像印着喜字的馒头。不单单婚宴上有如此多的考究年夜饭亦是如此。相信大家年夜饭里都有鱼,做法各式各样但都寓意着年年有余。还有许多,好比汤圆寓意着团团圆圆,年糕寓意着步步高升,豆腐寓意着全家福等等。年夜饭是人们用来怀念先祖以及用来犒劳辛苦了一年的自己的,所以在吃上有着许许多多的对新的一年的美好祝愿。这便是吃中的福愿。
“吃”也随着时代不同而不断改变,不同地方的吃食往往有些差异。像北方人喜欢吃面食而南方人吃的普遍是米饭,因为北方种小麦南方种水稻。重庆人喜欢吃辣椒,顿顿都是无辣不欢。因为重庆天气十分潮湿人们用辣椒除湿。沿海地区的人则大多爱浓油赤酱,因为他们吃的海鲜居多,大多喜欢保持海鲜的原汁原味。不单单地方差异宗教信仰也影响着吃食。信仰佛教的人吃素。信仰伊斯兰教的人不吃猪肉。吃食中也存在多种禁忌。综上体现的“吃”的文化多样性。
“吃”发展到现代人便发生了一些改变。现代科学技术发达生活质量变得越来越好,人们不仅要吃得饱还要吃得好。低脂低卡少盐少油食品渐渐流行起来。
吃饭时也不再是食不言寝不语,人们常常用一顿饭邀请亲朋好友一起聊天。吵架了一顿饭解决了,想交朋友一顿饭解决了。吃饭往往能使人与人之间相处气氛融洽,使人心情愉悦更容易达成预期想要目的。吃饭中聊的话题也很广,学生们吃饭聊学习上的问题,大人们聊事业上工作上的问题,老一辈的人们聊一些关于后辈的事情。现代的吃文化,既是对古代的传承,也是发展。
“吃”文化紧紧跟随历史潮流的步伐,中国人对于吃也愈发重视,吃中也包含博大精深的文化,所以说中国人见面问好往往会带一句“你吃饭了吗?”
篇3:餐桌礼仪作文100字
全家在饭桌前欢聚,对于家庭来说是快乐的事情,饭桌上也会有许多话题。
现在我为大家讲一个我们家饭桌上的故事。
一天,我们全家人快乐的吃着晚饭的时候,我为了能和哥哥玩,吃得很快,把许多饭粒撒在了餐桌上,爷爷看见了,严肃的盯着我,叫我把饭给拾起来,我嫌它脏,不乐意的说:“撒在饭桌上多脏呀!叫人怎么吃呀!再说我也不是故意的。
” 爷爷说:“你难道没学过《锄禾》这首诗吗?粮食是农民伯伯冒着炎热的天气,辛辛苦苦才得到的,难道你就这样看到农民伯伯的汗被浪费掉吗?以前我们吃不饱,过着辛苦的日子,我小时候就要出去干活,现在你们过上幸福的日子,还不知道珍惜。
”听了爷爷的话,我张红了脸,赶紧把撒在桌子上的饭粒拾起来吃了下去。
我永远也忘不了那天,以后再也不浪费粮食。
饭桌总是干干净净,而且碗里饭一粒不留,养成了勤俭节约粮食的好习惯。
不就是几粒饭吗,浪费就浪费了,我毫不在乎地说,这有什么要紧的,干嘛怎么大惊小怪啊?
爸爸激动地说:难道你忘记《悯农》这首诗了吗?农民伯伯面朝黄土,背朝天,每一粒粮食都来之不易。
诗中还写道四海无闲田,农夫犹饿死!四海无闲田写出了农民的勤劳和辛劳,他们这么累,不都是为了我们有粮食吃吗?
我渐渐的改掉了这个坏习惯。
篇4:中国餐桌礼仪英语作文
As we all know,different countries have different table manners. Today, I’d like to introduce something about Chinese table manners. It’s very necessary to learn table manners in China. In China, table manners are too much. For instance,you are not supposed to eat with knives and forks. Chinese usually use chopsticks instead. But we are not supposed to stick our chopsticks into our food. But we are supposed to pick up our bowl to eat. And we are supposed to let the old start eating first. And we are allowed to talk at the table. However, you can’t talk too loud and laugh too crazily. In fact, in China, table manners are not so serious . so , you don’t need to worry about them so much.
【参考译文】
我们都知道,不同的国家有不同的餐桌礼仪。今天,我想介绍一下中国餐桌礼仪。在中国学习餐桌礼仪是非常必要的'。在中国,餐桌礼仪太多了。例如,你不应该用刀叉吃饭。中国人通常用筷子。但是我们不应该把筷子插进我们的食物。但我们应该拿起我们的碗吃。我们应该让老开始吃。我们被允许在桌子上讲话。然而,你不能大声说话和笑的太疯狂。事实上,在中国,餐桌礼仪并不那么严重。所以,你不必担心他们这么多。
篇5:中国餐桌礼仪英语作文
The main difference between Chinese and western eating habits lies in that dishes in China are placed on the table for everybody to share, while everyone has their own plate of food in the West.Chinese table manners are the traditional eating styles of Chinese people.There are many table manners that one must pay attention to, which date from the time of ancient China,such as how to place the cutlery,how to sit in a banquet,and so on.Under normal conditions,honorable people should take the seats of honor,and humbler ones then sit down according to their status; the elders,scats face the best direction.
【参考译文】
中西方饮食习惯的主要区别在于:中国把菜肴放在桌上大家共享,西方则每个人都有自己的食盘。中国的餐桌礼仪是指中国人的传统用餐方式。自中国古代起,就有许多人们必须注意的餐桌礼仪,比如餐具(cutlery)如何摆放,如何在宴会上落座等。通常情况下,尊贵的人应坐尊位(seat of honor),地位较低的人根据各自地位高低相应落座;长者座位的朝向。
篇6:中国餐桌礼仪英语作文
Table manners in China Different country have different table manners.The western country is different from eastern country,such as China and France.In China,old people eat first.We aren’t supposed to talk aloud while we are eating.If you don’t want to eat next,you are supposed to say:“ I’m full.” And you aren’t supposed to eat fruit at once.Chinese eat food with chopsticks.It is rude if you point at someone with your chopsticks.All of them will be helpful to you.It can make you a polite person.So we must know more about the manners around the world.
【参考译文】
与某人曾经在法国餐桌礼仪在中国不同的`国家有不同的餐桌礼仪,西方国家是不同的从东方国家,如中国,在中国,老人先吃,我们不是应该大声说话,我们吃。如果你不想吃下,你应该说:对不起,我吃不下;你应该吃水果。中国人吃的食物用筷子,它很粗,如果你使用你的筷子,他们将有助于你。它可以让你有礼貌的人,所以我们必须知道更多关于礼貌周围的世界。
篇7:中国餐桌礼仪英语作文
As we all know,different countries have different table manners. Today, I’d like to introduce something about Chinese table manners. It’s very necessary to learn table manners in China. In China, table manners are too much. For instance,you are not supposed to eat with knives and forks. Chinese usually use chopsticks instead. But we are not supposed to stick our chopsticks into our food. But we are supposed to pick up our bowl to eat. And we are supposed to let the old start eating first. And we are allowed to talk at the table. However, you can’t talk too loud and laugh too crazily. In fact, in China, table manners are not so serious . so , you don’t need to worry about them so much.
篇8:关于中国餐桌礼仪高中英语作文
Dear Tom,
I'm going to tell you about the table manners in China.You shouldn't point at anyone with your chopsticks.You can make a toast at the begining of the dinner,you can't stick your chipsticks into your food.And it's rude to speak loud on the table,I think it's best to wipe your mouth with the napkin every time you take a drink.
I hope the message can help you,and I hope you will have a great time in China.
Best Wishes,
lijun
篇9:中国餐桌礼仪英语作文
China Dining Custom Table Manners The main difference between Chinese and western eating habits is that unlike the West, where everyone has their own plate of food, in China the dishes are placed on the table and everybody shares. If you are being treated by a Chinese host, be prepared for a ton of food. Chinese are very proud of their culture of cuisine and will do their best to show their hospitality. And sometimes the Chinese host use their chopsticks to put food in your bowl or plate. This is a sign of politeness. The appropriate thing to do would be to eat the whatever-it-is and say how yummy it is. If you feel uncomfortable with this, you can just say a polite thank you and leave the food there.
篇10:中国餐桌礼仪英语作文
Chinese table manners of families have no intrinsic quality even there are different region and position. No matter three meals a day or guest’s arrival, always bowls with chopsticks, food with soup. There is no rule for how to put the tableware. What people care about more are not the gorgeous tableware but the sumptuous food. People’s dining position reflects the most obvious etiquette of Chinese table manners. In ancient society, men are supreme, and women are not allowed to sit with men on the same table. Although this is modern society, this kind of ancient etiquette still remains. Today in China, the phenomenon that men sit on the table before women can be found everywhere. The master of a family usually sits on the first-class seat. The first-class seat is usually near the interior of a room facing to the door. Once there is a guest, the master will offer the first-class seat to the guest politely. If it is an ordinary meal of family, families should start after the elder. If there is a guest, the master offer the food to the guest is essential from the beginning to the end. And the tradition of urging others to drink is also a special phenomenon.
篇11:中国餐桌礼仪英语作文
Chinese table manners in the order of the full life occupies a very important position, they believe that eating is not only a way to meet basic physical needs --- the most important thing is social experience. To this end, the rules of certain knowledge of Chinese food will be particularly important, whether you are a master, or just a guest, must have some rules.
● Round table popular. Because it can take more people, and we can sit face to face, head of the family does not like the West long as the table clearly shaped by his seat and identification. Guests should be invited to sit down and wait for the owner. Owner must be careful not to call the guests sitting near the serving * seat. This is a taboo.
Have to wait until everyone in attendance can start any type of dining activities --- even if some people have to wait for being late. Once everyone in place, the host family will be able to make introductory remarks. During the meal, the owner must assume a proactive role in urging the guests enjoy the food and drink --- it is entirely reasonable.
● a typical Chinese-style table looks quite empty, particularly in the eyes of Westerners. Visible on the plate before each seat on a bowl; right is a set of chopsticks and spoons, were on their own seat. In formal occasions, there will be napkins, mainly on the lap.
The formal banquet, eat dishes like slide show, every time a dish. Surprisingly, rice is not with the dishes as above, but you can choose to eat. The dishes have their own characteristics, it should be an individual taste, and time only to eat from a bowl, not a mixed taste. Unavailable plate to eat, can only bowl. Bones and shells on individual plates. Dirty dishes must always be replaced with clean plates.
● In addition to Tom, the gallery all the food in with chopsticks. May provide a tool *, but being Chinese, it is best to use chopsticks. Chopsticks are the eating tool, it must not play with them as chopsticks --- drumstick is a very rude way, but can not use chopsticks pointing to the person or make gestures. Of course, absolutely can not suck or the chopsticks chopsticks inserted in the rice, which is taboo --- This is like the funeral of incense is considered unlucky. Again, not with chopsticks in a Diecai stop turning, you should first check with the eye on the food you want. When you use chopsticks to pick up a piece of the food, try to avoid running into other foods. If possible, use next to the chopsticks and spoons. After dinner, or take for food, will chopsticks chopsticks back seat.
● One seat Chinese restaurant tea can not claim if not formal. To this end, the storage of different varieties of tea as it is wise to ensure the most sophisticated taste also take care of. Issues related to tea, should pay attention to a few key things. Seats recently teapot should be held responsible for other people and their Zhencha --- Zhencha order in accordance with the age, from longest to the young person, the last pour for themselves. When the people you Zhencha, the etiquette should be tapping the table with your fingers, this is Zhencha who expressed gratitude and respect.
篇12:餐桌礼仪初三英语作文
Different country have different table manners. The western country is different from eastern country, such as China and France. In China, old people eat first. We aren’t supposed to talk aloud while we are eating. If you don’t want to eat next, you are supposed to say: “ I’m full.” And you aren’t supposed to eat fruit at once. Chinese eat food with chopsticks. It is rude if you point at someone with your chopsticks. All of them will be helpful to you. It can make you a polite person. So we must know more about the manners around the world.
篇13:中国的餐桌礼仪的英语作文
中国的餐桌礼仪的英语作文
Table Manners
The main difference between Chinese and western eating habits is that unlike the West, where everyone has their own plate of food, in China the dishes are placed on the table and everybody shares. If you are being treated by a Chinese host, be prepared for a ton of food. Chinese are very proud of their culture of cuisine and will do their best to show their hospitality.
And sometimes the Chinese host use their chopsticks to put food in your bowl or plate. This is a sign of politeness. The appropriate thing to do would be to eat the whatever-it-is and say how yummy it is. If you feel uncomfortable with this, you can just say a polite thank you and leave the food there.
Eating No-no's
Don't stick your chopsticks upright in the rice bowl.Instead,lay them on your dish. The reason for this is that when somebody dies,the shrine to them contains a bowl of sand or rice with two sticks of incense stuck upright in it. So if you stick your chopsticks in the rice bowl, it looks like this shrine and is equivalent to wishing death upon a person at the table!
Make sure the spout of the teapot is not facing anyone. It is impolite to set the teapot down where the spout is facing towards somebody. The spout should always be directed to where nobody is sitting, usually just outward from the table.
Don't tap on your bowl with your chopsticks.Beggars tap on their bowls, so this is not polite.Also, when the food is coming too slow in a restarant, people will tap their bowls. If you are in someone's home,it is like insulting the cook.
篇14:中国的餐桌礼仪英语作文
中国的餐桌礼仪英语作文
【1】
Dietary Changes and Health Care
As is shown in the graph, China's food distribution has taken great
changes from 1960's to 1990's According to this statistics of cereals,
vegetable, meat, and fruits, the number of those who eat rice, flour or
vegetable has greatly decreased in the past four decades.
In contrast of this
the number of those who eat oil or meat has sharply increased.
From such
dietary changes, we can perceive the rapid improvement of our people' s living
standard.
Why does this improvement occur? The direct reason is the fact that the
Chinese people have attached much importance to their health care.
Nationally, China's economic growth is booming, and more people are getting
richer.
Individually, everyone's consumption of food is increasingly varied.
In
particular, most of people are reluctant to eat much vegetable, but much meat and oil in their diets.
In my view, the changes of China's dietary distribution seem to be both
positive and negative.
The positive aspect is that China' s economical growth
has given rise to the higher level of dietary standard, with most of people living
rich and happy.
But the negative aspect is that, I'm afraid, less eating
vegetable will lead to poorer health, such as lacking vitamin nutrients in one's
body.
Therefore, we think it necessary for the Chinese to be aware of the
balanced diets: Lots of vegetable and meat, which may gain us healthier
bodies in the new century.
【2】
Chinese table manners of families have no intrinsic quality even there are different region and position.
No matter three meals a day or guest’s arrival, always bowls with chopsticks, food with soup.
There is no rule for how to put the tableware.
What people care about more are not the gorgeous tableware but the sumptuous food.
People’s dining position reflects the most obvious etiquette of Chinese table manners.
In ancient society, men are supreme, and women are not allowed to sit with men on the same table.
Although this is modern society, this kind of ancient etiquette still remains.
Today in China, the phenomenon that men sit on the table before women can be found everywhere.
The master of a family usually sits on the first-class seat.
The first-class seat is usually near the interior of a room facing to the door.
Once there is a guest, the master will offer the first-class seat to the guest politely.
If it is an ordinary meal of family, families should start after the elder.
If there is a guest, the master offer the food to the guest is essential from the beginning to the end.
And the tradition of urging others to drink is also a special phenomenon.
【3】
Table Manners
The main difference between Chinese and western eating habits is that unlike the West, where everyone has their own plate of food, in China the dishes are placed on the table and everybody shares.
If you are being treated by a Chinese host, be prepared for a ton of food.
Chinese are very proud of their culture of cuisine and will do their best to show their hospitality.
And sometimes the Chinese host use their chopsticks to put food in your bowl or plate.
This is a sign of politeness.
The appropriate thing to do would be to eat the whatever-it-is and say how yummy it is.
If you feel uncomfortable with this, you can just say a polite thank you and leave the food there.
Eating No-no's
Don't stick your chopsticks upright in the rice bowl.
Instead,lay them on your dish.
The reason for this is that when somebody dies,the shrine to them contains a bowl of sand or rice with two sticks of incense stuck upright in it.
So if you stick your chopsticks in the rice bowl, it looks like this shrine and is equivalent to wishing death upon a person at the table!
Make sure the spout of the teapot is not facing anyone.
It is impolite to set the teapot down where the spout is facing towards somebody.
The spout should always be directed to where nobody is sitting, usually just outward from the table.
Don't tap on your bowl with your chopsticks.
Beggars tap on their bowls, so this is not polite.
Also, when the food is coming too slow in a restarant, people will tap their bowls.
If you are in someone's home,it is like insulting the cook.
Drinking
Gan Bei! (Cheers! “Gan Bei” literally means “dry [the] glass”) Besides beer, the official Chinese alcoholic beverage is Bai Jiu,high-proof Chinese liquor made fromassorted grains.
There are varying degrees of Bai Jiu.
The Beijing favorite is called Er Guo Tou, which is a whopping 56% alcohol.
More expensive are Maotai and Wuliangye.
Of course, the main difference on the Chinese dinner table is chopsticks instead of knife and fork, but that’s only superficial.
Besides, in decent restaurants, you can always ask for a pair of knife and fork, if you find the chopsticks not helpful enough.
The real difference is that in the West, you have your own plate of food, while in China the dishes are placed on the table and everyone shares.
If you are being treated to a formal dinner and particularly if the host thinks you’re in the country for the first time, he will do the best to give you a taste of many different types of dishes.
The meal usually begins with a set of at least four cold dishes, to be followed by the main courses of hot meat and vegetable dishes.
Soup then will be served (unless in Guangdong style restaurants) to be followed by staple food ranging from rice, noodles to dumplings.
If you wish to have your rice to go with other dishes, you should say so in good time, for most of the Chinese choose to have the staple food at last or have none of them at all.
Perhaps one of the things that surprises a Western visitor most is that some of the Chinese hosts like to put food into the plates of their guests.
In formal dinners, there are always “public” chopsticks and spoons for this purpose, but some hosts may use their own chopsticks.
This is a sign of genuine friendship and politeness.
It is always polite to eat the food.
If you do not eat it, just leave the food in the plate.
People in China tend to over - order food, for they will find it embarrassing if all the food is consumed.
When you have had enough, just say so.
Or you will always overeat!
Difference of table etiquette between eastern and western cultures
There are differences and similarities between the etiquette at table between the eastern and western cultures.
To raise a few examples, we could talk about the differences of both cultures.
Westerners would use silverware such as forks, knives and soup spoons, which are made of stainless steel.
Easterners would use chopsticks and soup spoons.
In certain part of Southern Asia, people eat with their hands.
Dinner table and table seating arrangements are different between the two customs.
The dinner table for the west is mostly rectangle while the east is round.
In addition, there are differences in the ways foods are served between the two cultures, the westerners serve dinner by courses and one course, or plate, is served after another.
Each person has his own choice or portion of his foods served separately.
However, the eastern culture, or the Chinese culture, has the foods served very much at the same time and they are not served separately to each individually.
Therefore, in a Chinese meal, the foods are shared among the people at the table.
It is considered bad manner for a person to use his chopsticks turning foods in a plate upside down to pick what he likes.
As for the similarities, both cultures would consider impolite for a person to put his elbows on the table or to talk with foods in his mouth.
篇15:中国的餐桌礼仪初中英语作文
I’d like to talk about table manners in china.Guests are supposed not to cancel any invitation casually if they accept it.They should attend dinners on time.During the dinner, they should not knock on bowls or plates with their chopsticks.Also,they are not expected to talk or laugh loudly because it can interrupt others.During the dinner,they’d better not smoke,but they are supposed to praise the dishes once in a while. China is a very beautiful country.I am sure you will love china when you come here.
我想谈谈中国的餐桌礼仪,如果他们接受的话,就不应该取消任何邀请,他们应该在吃饭的时候,不应该用筷子敲碗或盘子,也不想大声说话或大声笑,因为它可以打断别人,他们最好不要吸烟,但是他们应该在一段时间内赞美这菜。中国是一个非常美丽的国家
篇16:中国餐桌礼仪英语作文80字
TableManners
ThemaindifferencebetweenChineseandwesterneatinghabitsisthatunliketheWest,whereeveryonehastheirownplateoffood,inChinathedishesareplacedonthetableandeverybodyshares.
IfyouarebeingtreatedbyaChinesehost,bepreparedforatonoffood.
Chineseareveryproudoftheircultureofcuisineandwilldotheirbesttoshowtheirhospitality.
AndsometimestheChinesehostusetheirchopstickstoputfoodinyourbowlorplate.
Thisisasignofpoliteness.
Theappropriatethingtodowouldbetoeatthewhatever-it-isandsayhowyummyitis.
Ifyoufeeluncomfortablewiththis,youcanjustsayapolitethankyouandleavethefoodthere.
EatingNo-no'sDon'tstickyourchopsticksuprightinthericebowl.
Instead,laythemonyourdish.
Thereasonforthisisthatwhensomebodydies,theshrinetothemcontainsabowlofsandorricewithtwosticksofincensestuckuprightinit.
Soifyoustickyourchopsticksinthericebowl,itlookslikethisshrineandisequivalenttowishingdeathuponapersonatthetable!
Makesurethespoutoftheteapotisnotfacinganyone.
Itisimpolitetosettheteapotdownwherethespoutisfacingtowardssomebody.
Thespoutshouldalwaysbedirectedtowherenobodyissitting,usuallyjustoutwardfromthetable.
Don'ttaponyourbowlwithyourchopsticks.
Beggarstapontheirbowls,sothisisnotpolite.
Also,whenthefoodiscomingtooslowinarestarant,peoplewilltaptheirbowls.
Ifyouareinsomeone'shome,itislikeinsultingthecook.
DrinkingGanBei!(Cheers!“GanBei”literallymeans“dry[the]glass”)Besidesbeer,theofficialChinesealcoholicbeverageisBaiJiu,high-proofChineseliquormadefrom
篇17:中国餐桌礼仪英语作文80字
【题目】
假设上周六晚上,你们全家在一家饭店就餐。
请你根据以下要点提示,用英语写一篇短文,描述事情发生的经过,并适当加以评论。
要点提示:
1.邻桌年轻人大声说话、吸烟。
2.你请他们不要那样做有关餐桌礼仪的英语作文有关餐桌礼仪的.英语作文。
3.他们不听,反而嘲笑你。
4你认为:①他们在公共场所那样做是不对的。
②年轻人是祖国的未来,应该.
参考词汇:嘲笑laugh at
要求:
1.词数80左右,短文开头已给出(不计入总词数)。
2.要点齐全,行为连贯,可适当发挥有关餐桌礼仪的英语作文文章有关餐桌礼仪的英语作文出自www.
【优秀满分范文】
Last Saturday evening, all my family had dinner in a resturant.
We enjoyed ourselves while we were at table.
However, some teenagers sitting beside our table began to talk and laugh loudly.
What’s worse, they began to smoke in the restaurant, which made us angry.
After a while, I stood up and advised them to stop smoking and behave themselves.
To my surprise, they didn’t follow my suggestions.
Instead, they laughed at me, saying that I was too young and too naive.
In my opinion, it’s wrong to do that in public.
The future of our courtry lies in teenagers, who should not only obey the rules in public but also make contributions to the society.
【参考译文】
上星期六晚上,我所有的家人都在饭店吃饭。
我们在桌边玩得很开心。
然而,一些坐在我们桌旁的青少年开始大声地笑。
更糟糕的是,他们开始在餐馆里吸烟,这使我们很生气
过了一会儿,我站起来劝他们戒烟,举止得体有关餐桌礼仪的英语作文作文。
令我吃惊的是,他们没有听我的建议。
相反,他们嘲笑我,说我太年轻太天真。
在我看来,在公共场合做这件事是错误的。
我们国家的未来在于青少年,他们不仅要遵守规则,在公共场合也能为社会做出贡献。
篇18:介绍中国的餐桌礼仪的英语作文
Table Manners
The main difference between Chinese and western eating habits is that unlike the West, where everyone has their own plate of food, in China the dishes are placed on the table and everybody shares. If you are being treated by a Chinese host, be prepared for a ton of food. Chinese are very proud of their culture of cuisine and will do their best to show their hospitality.
And sometimes the Chinese host use their chopsticks to put food in your bowl or plate. This is a sign of politeness. The appropriate thing to do would be to eat the whatever-it-is and say how yummy it is. If you feel uncomfortable with this, you can just say a polite thank you and leave the food there.
Eating No-no's
Don't stick your chopsticks upright in the rice bowl.Instead,lay them on your dish. The reason for this is that when somebody dies,the shrine to them contains a bowl of sand or rice with two sticks of incense stuck upright in it. So if you stick your chopsticks in the rice bowl, it looks like this shrine and is equivalent to wishing death upon a person at the table!
Make sure the spout of the teapot is not facing anyone. It is impolite to set the teapot down where the spout is facing towards somebody. The spout should always be directed to where nobody is sitting, usually just outward from the table.
Don't tap on your bowl with your chopsticks.Beggars tap on their bowls, so this is not polite.Also, when the food is coming too slow in a restarant, people will tap their bowls. If you are in someone's home,it is like insulting the cook.
篇19:中国梦作文1500字
中国梦精选作文1500字
历史的车轮滚滚向前,留下或轻松或深刻但都无法磨灭的车辙。回顾中国近代的道路,历史留给我们的车辙无疑是沉重的。
从第一个充满侮辱性的《南京条约》开始,骄傲的中国人的头颅就被迫垂下,曾经是世界经济文化中心的中国又一次成为世界的焦点——列强的囊中之物,中国开始被瓜分,多少国人的鲜血和铺天盖地的悲怆的呐喊笼罩着世界的东方,中华成了一条血龙。而华夏子孙开始了多年没有尊严的生活,他们没有了生活的根基,居无定所,残酷的被敌人杀害,生命如一片飘零的树叶,从残破的树干上飘落。一味的忍让换来的是越发过分的掠夺,反抗的道路也是被鲜血浸染着。
中华民族到了最危险的时刻,即使这盘卧在东方的巨龙已满是伤痕,即使已经步履维艰,但是不愿做奴隶的中国人还是横刀向天笑,他们用对祖国最深沉的爱呐喊着犯我国威者,虽远必诛!抛头颅是他们对尊严的诠释,洒热血是他们对中国主权的宣告。不抛弃是他们前进的保护伞,不放弃是他们用信念谱写的高于菊与刀百倍的精神食粮。从反抗不平等条约到八年抗战,中国人从未放弃过,即使是晨光熹微的时刻,他们依旧用生命捍卫中国的母亲河,用尽全部力气撑起中国的脊梁,在狭路,他们英勇冲锋,在康庄道上,他们用智取胜。
直到新中国的成立,笼罩在中国上空百年的雾霾才散去,所有的中国人终于能够真正的挺直腰板说话,1949年天安门广场上震耳欲聋的欢呼声吼出了压抑中国人性百年的悲怆和释放欣喜,历史的车辙在中国人惊涛拍岸的`力挽狂澜中终于回归沧桑正道。但是历史的前进从来不是轻松的,中国历史巨轮上背负着太多的责任和希冀,所以前进的每一步都显得吃力,但却走的又是如此的坚定。
改革开放为中国装上了前进的加速器,“踩着石头过河”、“实事求是”等打破常规的思维发张方式又为中国上空扫去几笔雾霾,中国人真正的富裕起来了。他们追求解放,追求小康,追求更加美好的生活……
少年强则国强,少年进步则国进步。现在的少年沐浴在和平与发展的大潮流中,支持民族脊梁的中华傲骨并未遂往日的苦难而去,反而越加坚韧挺拔。傲骨里有着大风起兮,这是中国少年的气势,是中华人民共和国的气势,万击还坚韧便是我们从祖先那里继承的风度,是我们自己独有的、只属于我们自己的风度!中华经历过天寒地冻,所以更加知道温暖的意义,更珍爱寒梅的傲骨。苦难赋予了我们更多的勇气与担当,让我们肩负中国梦的使命走向未来。中国梦,正如几千年前先人所言,故人不独亲其亲,不独子其子。使老有所终,壮有所用,幼有所长,鳏寡孤独废疾者,皆有所养,每个人充实而愉快,正确的找到自己在社会的位置,真正的和谐,每个婴儿都能吃上安全合格的奶粉,每个人不会因黑心食物而出现健康问题,每位老人都能安度晚年。大家吃的好饭,看的起病,快乐而有精神追求,用宝贵的精神脊梁撑起我们的一片天。人民安居乐业,生活着,奋斗着。
在前进的道路上,追求者,永远都不会满于现状,永远都不会停下追逐的脚步,他们与时间赛跑,与对手赛跑,与那一个又一个所谓的目标赛跑。但就是在这奔跑追逐的道路上,我们不能偏离轨道,不能因为成绩或是简单的数字效益而丧失我们的原则,挑战道德的底线。追求者,因为知道落后就要挨打,所以用生命奔跑,在中国的路上。中国在路上。
我们从一味忍让到拍案而起,从被压抑的人性的悲怆到解放后的怒吼,从居无定所到奔赴小康社会,我们的这一切从无到有,从简陋不堪的摆设到追逐高品质美好生活,这一切的一切,来的是多么的艰辛,这一切的一切,来的是多么的刻骨。这些,注定会被我们铭记,注定会被载入史册供后人学习与瞻仰。就像一种信念,支撑着你和我,鼓励着我们前进;像一种无形的力量,影响着我和他,让我们并肩前进。
奋斗,生活,尊严,爱,追求——必然让大风起兮!我的中国梦,中国的梦!
篇20:中国新貌1500字作文
中国新貌1500字作文
同学们,你们知道197月23日是什么日子吗?让我来告诉你,这一天,是中国共产党第一次全国代表大会召开的日子。一大的召开宣告了中国共产党的诞生,犹如一轮红日在东方冉冉升起,照亮了鸟儿归巢的道路,照亮了向日葵明媚的笑脸,照亮了我们的书本,如今一晃91年,我们也即将迎来党第十八次全国代表大会,那么,在中国共产党的领导下,中国发生了什么样的变化呢?
,杨利伟实现了中华民族的飞天梦想,成为世界第413个进入太空的人;的奥运会的主办方就是中国,那鸟巢是多么的壮观,吸引人的眼球啊!中国的体育健儿奋勇拼搏,夺得了金牌总数第一名!还有在上海举办的世博会,那一件件玲琅满目的物品看的你眼花缭乱,流连忘返。
祖国的变化在我们身边随处可见。例如,每天,我上学的必经之路——人民路,路边是一棵棵苍翠欲滴的'大树,谁能想到以前这条路边都还是一块块无人问津的荒地呢?例如,那繁华的沃尔玛超市,之前竟是一个火柴厂!一栋栋摩天大楼拔地而起;人民的生活也越来越好,餐桌上的食品也越来越丰盛……就连我们的书本也不再单调,有了色彩丰富的彩印,有了插图,漂亮多了!谁能说这不是共产党的功劳?
犹记得一天晚上,我正在家里奋笔疾书地写作业,岂料天公不作美,竟然停电了,没有电就没有电灯,黑灯瞎火可怎么写作业呀!我立刻向妈妈请求援助:“妈妈,妈妈!没电了,怎么办呀!”“没事儿,没有电不是还有蜡烛吗?”妈妈一手拿着蜡烛,一手护着那微弱的火光向我走来。有了蜡烛,我又投身到了作业当中,可事情进展得似乎并不那么顺利,蜡烛的光一晃一晃的,那火光总给人感觉马上要熄灭,这可怎么写!于是,我又叫来了妈妈:“妈妈,这蜡烛的光太晃眼睛,我没法写。”妈妈闻声而来,见此,皱起眉头:“你这孩子,环境太好了是不是,那以前没有灯的时候,人家怎么写作业,怎么工作?别说是蜡烛,你妈妈我以前在一闪一闪的路灯下,熏得要命的煤油灯边,甚至是你外婆烧菜生火的炉子旁都写过。现在环境好了,有了电灯,亮堂堂的,你还不知足啊,赶紧写吧。”被妈妈臭骂一顿,我委屈极了,可是转念一想,妈妈说的也有道理,难道没有灯就不写作业了吗,像以前的大诗人李白,热爱读书的匡衡,不都没有灯吗,他们能行,我也行!
中国的变化不止在城市中,它也跑到了那质朴的农村。每当我去乡下看望外公外婆时,喜悦之时也在感叹中国发展之迅速,进步之猛烈。现在我们家乡的一草一木,一砖一瓦,所有的一切都发生了翻天覆地的大变化。那路边的树木劲挺着他们的身躯,他们也在为他们生在中国长在中国而感到自豪;那拥挤脏乱的现象已经不复存在,取而代之的是宽敞舒适;那车下的路又经历过怎样的改变?它从羊肠小道变成宽敞泥土路,又从泥土路变成了那平整安全又美观的水泥路,这当中有包含了多少人的汗水啊。还有我现在坐着的长途汽车,以前可是没有的,最早的交通工具就是“11”路——我们的腿,现在天上飞的有飞机,海里游的有游艇,地上有的可就多了:有自行车,又有电动车,摩托车还有小汽车,公交车等等,真是数不胜数啊!
在外婆家中,我问道;“外婆,今天晚上有雨,屋顶还会不会漏水啊。”“嗨,还漏什么呀,屋子不都重建过了吗,跟城里的房子一样,钢筋水泥盖的,好着呢!”是啊,现在那“屋漏偏逢连夜雨”的状态再也不会出现了,改革开放好时代!
中国共产党领导千百万中国劳苦的大众,用鲜血和生命赢得了中国革命的伟大胜利,天安门城楼上的宣告,震惊世界。东方雄狮早已从噩梦中苏醒,如今它站起来了,并在一步步向前前进着,终有一天,它会站在世界的巨峰上俯视中国长城的绵延不绝,领略黄河的百折不回,它的吼声将响彻大江南北,让我们领略它的风采吧!
篇21:美丽中国作文1500字
我的家以前可漂亮了!古人常常来称赞!没错,我的家就是D中国。
中国地形多样,地貌独特,山河壮丽。在西部高原上,有巍峨耸立的高山和别具风格的冰川地貌;在西南部石灰岩分布地区,则有景色迷人的喀斯特地貌和险峻的峡谷;在辽阔的大西北,有受风力作用影响为主的沙漠景观;在温暖湿润的东部和南部,有各种各样受流水作用影响为主的侵蚀和堆积地貌……
但是,随着人口和人均旅游次数的不断的增加,这些美丽的地方变成了垃圾场。
就连离我家最近的花溪河也发生了改变:以前,若以欣赏花溪的风光而言,垂钓远不及荡舟更富有诗情画意:“花溪荡舟花满园,碧水蓝天映笑颜。三峡风光重焕彩,五湖烟雨r管炫。峥嵘群峰开画境,松竹苍翠映亭泉。岭上彤云明夕照,身载何处不知还!”泛舟花溪,从来为人们所喜爱。郭沫若曾以泛舟花溪为题,吟诗云:“舟行缓缓下花溪,断岸岭崎路欲迷。岁道飞无水迹,山头缒索有人跻。断岸岭崎路欲迷。岁道飞泉无水迹,山头缒索有人跻。莺翔半岭天穹狭,亭峙中流岛势奇。慈竹万笼青翠甚,波间倒影更漪漪。”
而今天,花溪河已经失去了往日的风景,河水变得浑浊发黄,夏季天气炎热时还会散发出刺鼻的酸味,污染严重的河段发现成片的死鱼,沿岸的竹林枯黄甚至死去。呼吸不到新鲜的空气,失去干净的生活饮用水和灌溉用水,钓不到可口的鱼虾……这些都严重影响了河流附近居民的生活。巴南区政府、巴南区环保局等都曾先后对花溪河污染的元凶:重钢集团钢管有限公司、重庆欧沅松机械公司等花溪河污染企业进行罚款、限期整改等处罚措施,也投资兴建了李家沱污水厂和一些垃圾中转站、垃圾处理厂,但并没有从根本上遏制花溪河的污染,花溪河污染现状仍令人担忧。还有些不自觉的居民,在花溪河的上游洗衣服、洗脚、丢生活垃圾等等。我希望,巴南区政府、巴南区环保局对花溪河加大管理,并大力宣传,提高居民的环保意识。让花溪河依然那么清澈、那么柔美,让人抬眼就能看到小桥流水,柔柳依依的美景。
我国这几年都发生与”三废”物有关的污染事件:地下水污染、湖泊污染、空气污染等。河流污染了,散发出刺鼻的臭味;湖泊污染了,蓝藻大量繁殖,鱼类灭绝;空气污染了,雾霾弥漫……
现在,谁还敢野外的水?谁希望生活在这样的环境中呢?为了保证“山青、水绿、天蓝”的美丽中国,我们必须严格控制“三废”的排放和提高市民的素质,双管齐下,让碧水蓝天重返我们的生活!
我梦想:中国恢复以前的风貌,让中国环境美、生态美。山野里,石头裸露的喀斯特地貌重披绿装;城市里,草地绿茵给水泥森林增添勃勃生机……最后,我们每一个人每一个家庭从身边做起,保护环境节约资源,为美丽中国画上优美的一笔。
当然,作为学生,建设美丽中国,我们当然应该从打造生态校园开始。我们经常看到许多同学在校园里的各个角落捡拾果皮纸屑。但是仍有一些现象令人痛心:仍然有人乱丢纸屑、食品袋等废弃物;仍然有人在草坪上肆意践踏;学校的绿化带中常有被摧折的树枝,灿烂的花丛中总有不和谐的音符。校园是我们学习的沃土,是我们快乐成长的摇篮,作为校园的一份子,我们应该守住校园的绿色,我们应该用爱心去关注校园的变化,用热情去传播绿色的理念,别小看自己的力量,如果你能把塑料袋放在垃圾箱里,就会减少一点白色污染;如果你能弯腰拣起地上的纸屑,生活就会多一份清洁;如果你能种下一颗小苗,这个世界就会多一分绿意!长此以往,你会发现你眼前的树更绿了,花更艳了,水更清了,天更蓝了!
为建设我们美丽的家乡,为建设我们美丽的中国,我们要做一个忠实的生态文明小卫士。让我们携手同心,把我们的梦想在潺潺细水汇成的洪流中,成为现实!
篇22:中国梦作文1500字
关于中国梦作文1500字
我从小便热爱自然,喜欢和泥土呆在一起,聆听他沉稳、有节奏的心跳声。我喜欢跟着风一起奔跑,脚下踏着绵软、清嫩的芳草。阳光照在生有黑发的头顶,指间滤过的是潺潺的流光。有一日,我兴高采烈地将一株小树苗捧给妈妈看,它根部的圆锥形的小土块是我用干泥巴和水混合捏出来的,湿湿的触感,那上面有我幼小的指纹。
妈妈说,照张照片吧,然后是咔嚓一声。今日重温才发现,当年的我和那株小树苗一样天真无邪。后来那株小树苗长到一半便死了,我问妈妈原因,妈妈说,树长大了,土太少了,营养不够用了。直到那一天,我坐上北上的火车,听着车轮与铁轨有节奏的相互碰撞,相互敲击的声音,感受着心脏因包裹着某种东西而在胸腔中发出的格外猛烈的狂跳。那时的我自以为是地以为自己找到了梦想。因为妈妈说:营养不够了因为树长大了,所以,我找到了一个梦想的出发点。这里是大城市,土地也应同样比其他地方有营养。我一定要为我自己打拼出一片新的天地!那时的我自信满满地说。如果说挫折是一阵急风骤雨,那么我所谓的梦想便是一张被打得千疮百孔薄纸。我一边苦苦地想爬上那条万人争抢的小船,一边又失手滑入那冰冷刺骨的水中。胜利的旗杆还未来得及立起,便象失去重心一般倒下了。于是,我又回到了我童年时的那个起点,想从那里找回点什么。如往昔一样的泥土地,轻飘飘的和风,金黄的阳光,绿油油的草地,梧桐树上无意间掉下一朵喇叭状的桐花。我站了很久,心中的杂念一个又一个消失了。
反璞归真,从前的那些心情又冒了出来。我的心灵终于又可以像一个孩子那样无拘无束地奔跑了。原来,梦想不用很大,它也很简单,并且一直简单下去。像一片幼年的一直都在的树林。有时梦又很广远。登上张家界的山峰,站在一个又一个悬崖峭壁前。蓝与白相互渗透的天空,往下是光秃秃的毫无生气的岩石。再往下是垂直而向上的山体,最后便是脚下的一片片葱茏茂密的原始森林。阳光射入窄小的谷口,无数飘动着的白色雾气,将光线幻化成一根根金色的`光柱,像是圣者从天而降的闪光的权仗一般。映入眼帘的景色让我畏惧也让我受到带极大的震撼。面对大自然的杰作,赞叹,或许是人类最本能也是唯一能做的事。
这些年,地壳频频运动,天气也阴晴不定,喜怒无常。面对这些,除了惊恐、尖叫与悲伤,我们或许还能从中有所得到。在自然面前,人类的力量太过渺小。自然的手掌翻云覆雨地强大,而人类为了生存。便只有奔向一处,并紧紧地结合,拥抱在一起。这需要一种精神。曾许多次进入影院,对面的荧屏开始有了一动一动的亮光,手在黑暗中不自觉地握成了拳头,冷汗在指缝间像一层滑滑的膜。波荡起伏的脑海中,我激愤地和周恩来一起吼着,为中华之崛起而读书!与梁启超一起振臂高呼:少年强则国强!在散场的灯光中起身,我眼中隐隐有泪花。
是的,这是一种本能,是一种精神,是一种印记!它被冥冥之中刻在了我们的心中与脑海里。像一只凶猛的困兽,随时都有可能被唤醒,奋力进攻。千百年来,亿万人的梦想不能成为空想啊!富强、文明、和谐。
中国梦,也是我们每一个人的梦想。简单的梦想,简单的生活。同我一样,如果每一个中国公民都能做好自己的本职工作,在生活中寻求快乐,在简单中凝聚现实。那么,生活在神州大地上的所有人的梦想,便像一大片由一棵棵微不足道的树木生长而成的森林。在某一个时刻同时开出明艳缤纷的花朵。金鸡变为七彩耀眼,却坚毅如钢铁的凤凰,呼啦一下飞出版图,穿过现代科技武器林立战火份杂的世界,舞动着美丽的尾巴,载着所有简单细小的梦想,快速稳健地飞向那空中最美好的国度。广远美好的中国梦,在许多微小的梦想的实现中,正逐渐地被实现。
篇23:青春1500字初三作文
太阳赐予我日光,它照着我,我望着它,它是我心中的梦想与期待。近了,近了,伸出双手,抓住它,狂欢吧!
——题记
少年时代还未来得及用花环打个句号,青春就用滚滚的雷声另起一行了。
有些时候会傻傻的问自己,被我们口口声声说着的青春究竟是什么。现在我想,我们坐在椅子上,谈笑风生地交流着,脸上洋溢着温暖的微笑,这便是青春;当我们走在大街上,互相捉弄着闺蜜好友,快乐地玩耍着,这便是青春;当我们站在阳光下,穿着校服挥着手,高高兴兴地拍毕业照,这便是青春;当我们回头看着母校,望着即将分离的好友,昔日的快乐时光浮现,落下泪来,这便是青春……或许青春就是美好而又充满酸甜苦辣的年华,或许就在我身边。
十七岁的我,十七岁的女孩,就像是五线谱,能谱出青春的酸甜苦辣;能谱出青春的巧妙绝伦;能谱出青春的主旋律。十七岁的青春,仿佛充满着无限的活力与生机;十七岁的青春,仿佛是欢声与笑语的天地;十七岁的青春,仿佛是日光播下的种子。在这青春的主旋律被奏响,青春的种子被播下的季节里,总是有那么多美好值得去珍惜……
人生不能没有友谊,青春不能没有友谊。珍惜那荡漾在青春乐谱里的友谊,那是多么美好的记忆,曾经一起笑过哭过闹过恨过,曾经在失落时的一份安慰;在伤心时的一份温暖;在失败时的一份鼓励,深深刻在记忆的心田。天下无不散之筵席,而你我却有着永恒的友谊。
在青春的乐谱里,恩师的位置是无可替代的。珍惜与恩师一起度过的分分秒秒,犹记那耐心的教育;细心的指导;温柔的话语。我知道,它们将会成为我青春画卷中浓墨重彩的一笔,将会引领着我攀上更为俊俏的山峰,谱写更为美妙的青春,拥有更为完美的人生。
无论是谁的青春,都一定离不开它,因为它见证着青春的一切,它就是我们的母校。在这里,我们奋斗过,拼搏过,这里留下了我们太多纯真的笑脸;太多努力的汗水;太多辛酸的眼泪。总之,这里留下了我们太多青春的痕迹,它就像是青春的一面镜子,从中反射着青春最最耀眼的光芒!
有时候会有一种莫名的感慨,也许是充满活力与激情的缘故吧!我觉得青春就像沸腾前冒着热气的水,身体中的每一个细胞都在跳跃,仿佛在黑暗中看见前方荧绿色的安全出口,那一抹绿色像磁铁般吸引着我向前、向前,只为那一刻的沸腾。也许每一个青春都期待着让头脑狂热的温度,似乎那才是证明它们来过的记号。也许我们都曾有过对某件事、某个人或某样东西的喜爱使自己的心像太阳般炽热得激动的经历,那是青春在燃烧自己为生命加热,我们得耐得住高温,耐得住劳累与烦躁,直至成功。这样才能对得住这可爱的青春。花滑女王金妍儿曾说:“烧水的时候,即使你花费很多力气,将水烧到99度,但如果无法超越最后的1度,水永远都不会烧开。水沸腾前的最后那一度,想放弃的那一分钟,只有承受了这一分钟,才能打开下一道门。这样才能进入我所梦想的世界。”然而有多少人倒在了通往100度的门。金妍儿就是早早的明白这一度的区别,凡事追求完美才铸就了她无憾的青春和今日的成就。金妍儿是韩国公认的天才,但她说:“没有人比我更刻苦地训练,因为我渴望、渴望世界第一。”看过一档选秀节目,里面有两个跳舞相当好的男孩。一个显然受过专门的培训,很有范,一个是每天晚上看着玻璃里的倒影练习从电视上学来舞蹈的“神童”。在意料之中,前一个男孩很快被淘汰了,评委问他为什么学跳舞?他说:“因为从小就想走这条路”
评委语重心长地对他说:“你看自学成才的那个男孩,他的舞蹈里有种想飞的感觉,那是渴望。但你没有。”
如果成功是一百度的开水,那么前九十九度是努力,剩下的一度就是渴望,疯狂的渴望。有许多成功人士,他们的成功经历的时间不同,但对梦想的渴望萌芽期无一不是在青春时期。我始终认为这种对梦想的渴望是世界上最美丽的东西,因为它代表着生机,他始终像冬日的太阳一样温暖着我,让我的青春旋律更具活力,也更加娓娓动听。因此,九十九度不懈的努力加一度疯狂的渴望等于获得成功的结果。这样100度的青春才是我想拥有的、真正完美的、无悔的。
“就让我们去飞吧,不害怕,青春是你的家。就让我们去追吧,不停下,勾勒出一幅画。勇敢的花,没如果,重要是你开过,青春就是做最可爱的自我。”这是多么悦耳的旋律,重复的在耳边响起,是啊,青春就是做最可爱的自我!
青春就是做最可爱的自我!趁着时间正好,我将打造属于自己的青春主旋律!
篇24:青春1500字初三作文
我们讲一个故事吧,就以这段故事来告别过去。
以前,不知人情冷暖,人心可贵。我习惯了一个人的生活。也不知道,两个人一起的感觉。我的生活平淡无奇,稳稳当当,毫无波澜。
我无忧无虑,非常快乐,我并不认为,当时的我很无趣。那时的我只知道一味的学习,成绩自然是好的。这样平凡的我也不知道有什么好的,竟会有人会崇拜。
因为他的闯入,我的生活彻底变了,一切都不是原来的样子了。我也曾想过,当初的自己为什么那么榆木,而现在的自己为何如此多愁善感。
他阳光,善良,大方。我也不知道我是从什么时间注意到他的。他总是欺负我,喜欢找我麻烦。我出丑了他总是第一个来嘲笑的;获奖了他也是第一个来祝贺的;生病了,他也是第一个来问候的。可我还是对他没有什么好感。也不知道为什么他对我越是这样,我就越讨厌。
他总是找各自理由借口向我问题,我给他讲他又不认真听。这是让我最烦的。开始我还耐心给他讲解,后来我就无视了。也懒得去理他,可我越不理他,他就越活跃,越显眼。
慢慢的他不向我问题了,他开始让我去看他打篮球。他打篮球很厉害的,还有一些粉丝迷呢!他总是缠着我让我去看,可他每次都碰壁,我每次都会果断的回答“不去”!但他从来没有放弃过,只要他去打篮球,都会来叫我。
慢慢的我们熟络了起来,后来我们又是同桌。慢慢的班上流言四起,说他暗恋我,这回终于修成正果了。我每每听到这样的话,我耳根发热。我记得我还给他说过,让他去制止,可他却比我还害羞,低着头弱弱的说了一句:“你很讨厌我吗?”我没有回复,躲开了他的目光看向了窗外。
也不知道从什么时间开始,他开始变的安静了,安静的让我不习惯。有一种陌生感。
路过操场余光中看见了他打篮球的身影,从前没有注意过,今天瞟了一眼真的还挺帅的。不自觉的嘴角上扬。最近总是想起他,目光所及之处全是他方向。
而水已经凉了,我才感觉到渴了。迟了。
他不在烦我,不在缠着我,没有任何防备,他就这样离开了。而我却发现我已经习惯了他的打扰。习惯和他说笑,习惯我们一起打闹的日子。
我开始变得积极,就是为了引起他的注意,可他连看一眼也不肯。我每天默默的跟再他身后,可他从来不知道。我也想找他问为什么不理我,可是我总是口是心非,言不及义。我也不知道用什么理由和他说话。他变的越来越沉默,我越来越活泼。我开始和好多人交流,以前最讨厌的集体活动,我也踊跃参加。可他就是不理我,也不多看我一眼。我偷偷哭泣了好多次,哭完就打理好情绪,然后来学校,继续笑着,闹着。
慢慢的,我也不知道自己是不是堕落了,生活没有方向,成绩一落千丈。我开始讨厌现在的自己,又不知道怎样改变。可他还是那样沉默没有任何反应。
所以课程从优秀到不及格,我真的接受不了这样的打击,下晚自习我跑出去。一个人在河边放声大哭,哭到没有力气,哭到声音沙哑。我感觉到了他的气息,我转头看了看只看见一个已经离开的身影。
原来,这就是人心。它一旦凉了,你怎么也捂不热。如果有人他决定离开,你就放手吧,因为你不管干什么他都不会再回来了。
我自己擦干眼泪,然后努力学习,尽管成绩也不见起色。但我付出了所以的力气挽回了,闲暇的时光也会想起以前的他,但没有从前那么强烈了。
毕业那天晚上,他对我笑了,这是他自那以后第一次对我笑,我看见他的嘴唇上下蠕动了,还没等他发音我就走了。不管他要说什么,都太迟了,以前我没有给他说话的机会,离别时我也不想给他。
再窗口我看见他落泪了。就这样我们彻底没了联系成为了陌生人。可能他永远都不会知道,我对他的情意从来不比他少。也许我只有表达给了我自己,没有人发现我也曾疼哭过,我也曾去找过他,可只是默默的看了他一眼。
很多人都说我变了,变得不像我自己,变得没有以前好。可是我觉得我只是长大了,虽然没有以前优秀,但是我也明白很多道理。
如果以后有人对我好,我一定会加倍对他好,并且告诉他。原来“好”是要表达出来的,不能放在心里,这样是不会有人知道的。
仅以这段回忆来敬一个女孩的青春!
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